Chef Neal's FlavorLab
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Sample Feed Me Menus
Asian Flavors
Seared Yellowfin Tuna and Cucumber Salad and , Panko Crusted Crab Cake, Pineapple Grilled Gulf Shrimp, Lime White Chocolate Cupcakes...
Backyard Barbeque Daze
Citrus BBQ Baby Back Ribs with Blue Cheese, Smoky Black Bean Soup, Chocolate Mint Grasshopper Icebox Brownies, Honeydew, Watermelon and Blueberry Salad...
French Love Affair
Lemon Rosemary Chicken with Bacon, Stuffed-Truffle Twice Baked Potato, Strawberry Creme Brulée Cupcakes and Salad of Blue Cheese, Hearts of Romaine and Toasted Walnuts...
Welcome to the FlavorLab ...
With a mission to make gourmet cuisine accessible, easy and affordable, Chef Neal Swidler left his position heading New Orleans most notable kitchens to strike out on his own. Chef Neal wanted to make a bigger impact than even the even most exclusive restaurant could provide and so began searching for new ways to utilize his culinary talents.
The result? The FlavorLab, a new location for delicious food and fun. Keep watching as Chef Neal continues to create intense, bold flavors loved by foodies worldwide.
Check our one of the many ways to join the culinary revolution and taste these delicious flavors today!
Lucky Rooster- Street Asian Cuisine coming soon to the Cental business district
Popstars- Delicious icicle treats, with fresh bold flavors
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